Tuesday, February 20, 2007

Amy's Indian Samosa Wraps

"We took lightly spiced organic potatoes, peas and tofu and wrapped them in a wheat tortilla and baked it. The result is outrageously delicious."

The bolded parts are what I disagree with. The wheat tortilla by itself is delicious, but the filling is another story. The amount of turmeric is horribly overpowering. Also, the color of the filling is gross. Mushy bright green bits + mushy bright yellow bits = not very attractive sight. Bleh. Trust me,the picture on the box was not an accurate portrayal.

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