"Tender organic vegetables in a curry sauce with a rich, mild flavor that comes from coconut milk and organic raisins, cashews and slivered almonds, combined with organic tomatoes and authentic hand-roasted Indian spices. On the side are fragrant golden basmati rice and a dal consisting of a mixture of six delicately spiced lentils and beans."
I found Amy's Indian Vegetable Korma to be so-so. I liked the juicy raisins, potatoes, nuts, spices, big, soft carrots, peas and crispy cauliflower. What I disliked was how bland the brown basmati rice was. The cashews in the rice were too soft. In addition, the dal was gray and yellow, almost a puree. I would not buy this one again : /